Research for new agrobiotechnology solutions

The ANTIOX group has been awarded with two new Llavor projects by AGAUR.


Our undergrad and master students defense their final projects!

Check the timing and sites for their talks on the post and be amazed by their work at the ANTIOX group.

Congratulations to Celia Vincent for reading her doctoral dissertation!

Our researchers participate at the XIV International Symposium on Plant Bioregulators in Fruit Production

Several ANTIOX group members have participated at the latest edition of the international symposia on Plant Bioregulators for Fruit production with oral communications on their latest work and  Paula Muñoz was awarded with the Young Minds Award from ISHS!


We discuss STATIOTEMPORAL LIMITATIONS in plant biology research

 Prof. Sergi Munné-Bosch published a review in Trends in Plant Science to emphasize methodological limitations of current work to put in perspective that space and time are key factors to consider in plant physiological studies.


Kittissak Lakaew visits us to perform his last months of PhD research


New academic year and new collaboration with LAINCO, S.A.

The ANTIOX group starts the academic year 2021-22 welcoming new students and a new project with LAINCO, S.A.

The ANTIOX group is taking part in the 14th International Symposium on Plant Bioregulators in Fruit Production


ICREA acdemia acknowledges the research career of
Prof. Sergi Munné-Bosch

Dr. Marta Pintó-Marijuan is now Associate Professor of Plant Physiology at the ANTIOX research group


Redox Biology publishes our graphical review on oxilipin retrograde signaling

New project to develop a commercial product that prevents postharvest decay

The Industry Knowledge Program awarded the ANTIOX  Agri-Food Biotech group with a new funded project to develop a commercial product that prevents postharvest decay of stone fruits and contributes to limit food waste by preserving fruit quality.


Our ANTIOX member Paula Muñoz reads her thesis!

Participate in our research with a wine tasting session

You can take part and collaborate with the ANTIOX group in one of our experiments by doing a wine tasting session. Click on read more to get all the information! 


Upcoming event to unravel myths and false concepts in nutrition

Our recent review of vitamin E in press!

The review about vitamin E from the ANTIOX group published in Trends in Plant Sciences is highlighted by the University of Barcelona .


Countdown for the thesis read of Verónica Tijero

Physiological mechanisms of Sunburn

Critical reviews in Plant Science publishes a new review from the ANTIOX - AgriFood Biotech lab about physiological mechanisms of sunburn.


Dr. Treesubsuntorn on avoidance of rice cadmium uptake in polluted areas

Dr. Chairat Treesubsuntorn from Bangkok gave a speech at the University of Barcelona to explain his latest research on phytoremediation. 

XV Phytohormones Symposium

The ANTIOX member Marina Pérez-Llorca gives a talk at the XV Phytohormones Symposium about her latest work on salicylic and jasmonic acid detected by LC-ESI-MS/MS.

Conference on Evolution of Mediterranean Agriculture

Prof. Sergi Munné-Bosch participates in the International and Interdisciplinary Conference on Evolution of Mediterranean Agriculture: Interdisciplinary Perspectives on Historical Developments and Future Visions.

Save the date: International Conference on Integrative Plant Physiology 2019

The International Conference on Integrative Plant Physiology by ELSEVIER will be held in Sitges (Spain) from the 27 to 29th October 2019 with Sergi Munné-Bosch on the organizing committee. Submit your abstract by 10th May 2019.

New collaboration with Biovert S.L.

The ANTIOX-AgriFood Biotech group has a new project with the company Biovert S.L.

ANTIOX-AgriFood Biotech is now a member of INSA

The ANTIOX-AgriFood Biotech group becomes member of the Institute of Reseach in Food Nutrition and Safety (INSA) as experts on plant and fruit physiology and biotechnology.

University of Barcelona highlights our research

Our research work appears in the news of University of Barcelona

Key role of ABA in the postharvest senescence of a leafy vegetable

New article published in the Plant Biotechnology Journal about postharvest senescence in leafy vegetables like green cabbage

Joining up with APC Europe, SL

The ANTIOX group starts a new partnership with APC Europe, SL

Photo-oxidative stress during leaf, flower and fruit development

We have recently published a new review in Plant Physiology about photo-oxidative stress

New project with the company MACASA S.L.

The Antiox group starts a new collaborative project with Productos Agrícolas Macasa SL

Three-Minute Talk

The PhD students of the ANTIOX group Marina Pérez, Erola Fenollosa and Paula Muñoz took part in the Three Minute Talk (3MT) competition, held at the Faculty of Biology

Triple thesis defense

The ANTIOX group members: Laura Siles, Javier Miret and Eva Fleta-Soriano defended their PhD theses at the University of Barcelona

8th International Cherry Symposium

Our ANTIOX member Verónica Tijero took part in the 8th International Cherry Symposium in Japan

INIA Quilamapu investigator gives a speech about Sweet cherries cracking tolerance

Dr. Cristián Balbontín from INIA Quilamapu (Chile) visited the ANTIOX group and gave a speech about sweet cherries cracking tolerance

Collaboration to awake trees

A new product results from the partnership between ANTIOX group and Biovert company

IX Simpósio Ibérico de Maturação e Pós-Colheita

Our research group participates in the IX Iberian Simposium of Fruit Ripening and Postharvest

The importance of knowledge transfer from University

Dr. Sergi Munné Bosch talking about the importance of company collaborations for a Fundació Bosch i Gimpera interview.

Lainco, S.A. project

New collaboration with Lainco, S.A.

Biovert S.L. project

Our group collaboration with Biovert S.L. regarded as an innovative project by the PCTI